Combating Climate Change / Global Warming

Food Plants Shifting to Non-CFC Freezers (Kyokuyo Foods Co., Ltd.)

In order to help prevent global warming, HCFCs will be completely phased out in Japan by 2020 and CFC substitutes such as HFCs will be gradually regulated due to a revision to the Montreal Protocol. The Kyokuyo Group is steadily shifting to non-CFC freezers in order to meet these demands from society.
The topic is also included in the e-learning conducted for all of our group employees, not only those involved in production, in order to raise awareness on this problem that is highly relevant to the employees of a company that handles frozen food products.

Non-CFC Freezers


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